Environmental Cost and Face of Agriculture in the Gulf by Shabbir A. Shahid, Mushtaque Ahmed PDF

By Shabbir A. Shahid, Mushtaque Ahmed

ISBN-10: 3319057677

ISBN-13: 9783319057675

ISBN-10: 3319057685

ISBN-13: 9783319057682

This quantity provides the end result of an Agriculture Workshop prepared through the Gulf examine Centre Cambridge (GRCC) and held at Cambridge college, united kingdom through the Gulf study assembly 11-14 July 2012. Co-directed via the editors, the workshop, entitled “Environmental expense and altering Face of Agriculture within the Gulf States” was once attended by means of contributors from Australia, Bahrain, India, Kuwait, Oman, Saudi Arabia, Turkey, UAE, united kingdom and Morocco. those scientists, educators, researchers, coverage makers and bosses proportion their adventure in agriculture within the Gulf States, with the purpose of aiding to enhance agriculture creation and therefore bridge the space among neighborhood creation and the foodstuff import.

The papers collected right here have been provided on the workshop and feature all undergone rigorous peer evaluate by way of popular scientists. the various papers current a variety of elements of agriculture creation within the evolving face of weather switch and dwindling water assets within the zone. The e-book covers issues corresponding to the customers of agriculture in a altering weather; the opportunity of climate-smart agriculture; the impression of meals costs, source of revenue and source of revenue distribution on foodstuff safeguard; enhanced potency in water use; demanding situations in utilizing handled wastewater in agriculture; funding in international agriculture and agricultural learn and improvement. The papers span the international locations of the Gulf Cooperation Council, with particular case reviews set in Oman, Bahrain and Kuwait.

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Extra resources for Environmental Cost and Face of Agriculture in the Gulf Cooperation Council Countries: Fostering Agriculture in the Context of Climate Change

Sample text

The leading fruits and vegetables imported from 2000 to 2007 in tons . . . . . . . . . . . . . . . . . . . . . Quantities and value of fruits and vegetables exported by Oman from year 2000 to 2007 . . . . . . . . . . . . . . . . . The 15 leading fruits and vegetables exported by Oman from 2000 to 2007 . . . . . . . . . . . . . . . . . . . Fruits and vegetables comparative yields (t haÀ1) . . . . . .

104 xxxi xxxii Fig. 1 Fig. 2 Fig. 3 Fig. 1 Fig. 2 Fig. 3 Fig. 4 Fig. 5 Fig. 6 Fig. 7 Fig. 8 List of Figures Conceptual exposition of the analytical method . . . . . . . . . . 150 Conceptual illustration of the impact of increase in income and improved income equality on food security . . . . . . . . . . 153 The Lorenz curves for income distribution for years 2000 and 2008 . . . . . . . . . . . . . . . . . . . . . . . . . . . . 156 Public agricultural researches spending in international dollars, 2000 .............................................................

Environmental demand for the 15 leading fruits and vegetables . .. . .. .. .. . .. .. . .. .. . .. .. . . Salalah seasonal weather averages (monthly normals) . . . . . 1 Available and exploitable water resources 2010 (in million cubic meters) . . . . . . . . . . . . . . . . . . . . . . 1 The percentage of cultivated agricultural area to the area suitable for agriculture . . . . . . . . . . . . . . . . 111 Wastewater treatment capacity in the GCC countries .

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Environmental Cost and Face of Agriculture in the Gulf Cooperation Council Countries: Fostering Agriculture in the Context of Climate Change by Shabbir A. Shahid, Mushtaque Ahmed


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